Morges Région Tourisme – Switzerland – Tourist office Morges and Region - Vacations, travels, leisure et excursions – Lake Geneva, Vineyard, Countryside and Jura - Meat products
 
 

Favourites

 
fr | en | de | others
 
 

Meat products

Boutefas

Raw pork product, whose maturing process is interrupted, to be eaten after cooking. Packaged in a pork caecum closed with a string. Outer aspect: golden brown. The meat is pinkish red presenting regular granularity. Weight between 600 g and 3 kg, shape characterised by rolls in the caecum. Traditional pork taste, slightly smoked.

Association charcuterie vaudoise IGP
Marcel Joseph, Président

info@charcuterie-vaudoise.ch
www.charcuterie-vaudoise.ch

Cabbage sausage IGP

Pure smoked pork product, whose maturing process is interrupted, to be eaten after cooking. Packaged in curved beef entrails measuring 38 to 44 mm in diameter. Outer aspect: golden brown. The meat is pinkish red presenting regular granularity. Weight between 300 and 400 g. Traditional pork taste, slightly smoked and combined with the taste of cabbage.

Association charcuterie vaudoise IGP
Marcel Joseph, Président

info@charcuterie-vaudoise.ch
www.charcuterie-vaudoise.ch

Saucisson vaudois IGP

Pure raw smoked pork whose maturing process is interrupted, to be eaten raw or after cooking. Packaged in natural pork entrails. Outer aspect: golden brown. The meat is pinkish red presenting regular granularity. Calibre: 50 to 65 mm, length 15 to 20 cm. Traditional pork taste, slightly smoked.

Association charcuterie vaudoise IGP
Marcel Joseph, Président

info@charcuterie-vaudoise.ch
www.charcuterie-vaudoise.ch



Suggestions

© Morges Région Tourisme

Sur smartphone

Application pour :

> rechercher les produits de la ferme
> se renseigner sur les visites à la ferme
> trouver des randonnées
» Lien…

Meeting the local producers

© Tourist information center Morges

Maket of Morges

Wednesday : 8.30-12.00
Saturday : 8.30-13.00
Regional specialties, fruits, vegetables, cheese, meat, sausages, craftwork
» Maket of Morges…

Where to sleep?

© Morges Région Tourisme

Accomodation in agritourism

Sleeping at the farm or on the straw.
» Link…

Facebook RSS Twitter YouTube Pinterest Instagramm


News

Wine Tasting Package

More than 20 wine growers from "Les Vins de Morges" would like to offer you a complete Win...

» More…

Tuber's Dahlias on Sale

29th and 30th October 2016

10.00 am-4.00 pm

CHF 5.- per Tuber

On th...

» More…

Events

Oct
01

Morges

Swiss Classic British Car Meeting

» More…
Oct
02

Morges

Vide Grenier - Favourite spot of antique dealers

» More…
Oct
28

Morges

Salamandre Festival

» More…
Morges Région Tourisme - Rue du Château 2 - Case postale 55 - 1110 Morges - Tél. 0041 (0) 21 801 32 33 - Fax 0041 (0) 21 801 31 30
Copyright Morges Région Tourisme 2009, Réalisation MySwitzerland & DidWeDo*