Jérôme Locatelli, baker, pastry cook, chocolate-maker, designs in 2009 in Moudon, in the form of a tea-room, a bakery, pastry, confectionery.
A small restoration quickly takes shape. This place devoted to confectionery also creates some sweets. In a growing economical market, the Locatelli house innovates and creates. Very well leaded by a dynamical and enterprising team the dream is realising with success. A catering service quickly mushroomed.
Thanks to their success a second atypical shop opens its door first December 2012 in Cugy (VD) then in Morges 5th October 2015.
The products are fresh ones and homemade. A growing market requires a quality base material and to collaborate with the local producer.
In the gourmet paradise, tasty breads, delicious pastries, magnificent chocolates constitute a fundamental element of our work. Finally, lots of gifts will delight those you love !
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