Skip to content
Accessibility Agenda Slow Tourisme Brochures

Les Artisans Cuisiniers

The address where cooking happens in three villages but with the same passion: making every event unforgettable.

Discover
Morges Région Tourisme

Les Artisans Cuisiniers

The address where cooking happens in three villages but with the same passion: making every event unforgettable.

Discover
“Gourmet Saturdays” – Tasting and Gourmet Meal
From 25 April to 22 August 2026

“Gourmet Saturdays” – Tasting and Gourmet Meal

Estate visit and tasting, followed by a Gastronomic Discovery Menu in Vullierens with wine pairings.

Presentation of the estate, tour of the vineyard, slideshow, guided tasting of the different wines and grape varieties aged in the estate’s cellars, accompanied by local products!
You will then be welcomed at the Restaurant de l’Hôtel de Ville in Vullierens to enjoy the “Gastronomic Discovery Menu,” served with a glass of wine paired with each dish.

Event dates

Saturday 25 April
10:45-16:00
Saturday 30 May
10:45-16:00
Saturday 13 June
10:45-16:00
Saturday 20 June
10:45-16:00
Saturday 4 July
10:45-16:00
Saturday 25 July
10:45-16:00
Saturday 22 August
10:45-16:00

Locations

Cave Jean-Daniel Coeytaux

Rue du Château 4
1169 Yens
Suisse

Open in Google Maps

Practical Information

For Saturday, August 22, 2026

– Reservation deadline: Wednesday, August 19, 2026.

For Saturday, July 25, 2026

– Reservation deadline: Wednesday, July 22, 2026.

For Saturday, July 4, 2026

– Reservation deadline: Wednesday, July 1, 2026.

For Saturday, June 20, 2026

– Reservation deadline: Wednesday, June 17, 2026.

For Saturday, June 13, 2026

– Reservation deadline: Wednesday, June 10, 2026.

For Saturday, May 30, 2026

– Reservation deadline: Wednesday, May 27, 2026.

For Saturday, April 24, 2026

– Reservation deadline: Wednesday, April 22, 2026.

Media