From 28 February to 5 December 2026
Cheesemaker’s train
Gastronomic excursion on board the historic train with fondue and other traditional products.
Experience a unique moment during a ride on the historic train. Make yourself comfortable, relax with an aperitif, continue with a delicious local fondue and finish with a double cream meringue.
Boarding at Morges station at 11:40 a.m., arrival in Bière at 2:32 p.m., and return by regular train at 3:03 p.m. Arrival in Morges around 3:30 p.m.
Event dates
Saturday
28 February
Saturday
14 March
Sunday
11 October
Saturday
31 October
Saturday
28 November
Saturday
5 December
Locations
Media
