From 20 March to 6 November 2026
Train du Tartare
A gourmet experience centered around tartare.
Next occurrence
11/6/2026
Location
The ever-popular tartare is coming aboard the historic BAM train. A three-course menu that showcases this culinary creation and allows you to discover two variations (three if you count the dessert, which also echoes the idea of a tartare…). A menu created, composed, and prepared by Chef Stéphane Brioschi, Les Artisans Cuisiniers à Bière.
Departure from Morges at 7:25 p.m., arrival in Bière at 9:51 p.m. Return by regular train at 10:03 p.m. Arrival in Morges at 10:35 p.m.
Event dates
Friday
20 March
Friday
22 May
Friday
26 June
Friday
11 September
Friday
6 November
Locations
Media
