Great Sites of Taste

The walnut: an iconic product of our region and our history.
Things to discover and enjoy at the Moulin de Severy

Did you know that walnuts are our region’s signature product?

At the heart of the Grands Sites du Goût, walnuts form part of the Morges region’s culinary heritage. Discover them in all their forms, particularly through the unmissable AOP walnut oil.

In Cossonay, chef Romain Dercile showcases this local produce with a recipe for Arctic char with PDO walnut oil. A wonderful fusion of fine dining, local produce and regional expertise.

Watch the video to discover the recipe and immerse yourself in the flavours of our region.

Fleur de Sel Restaurant

Severy Mill: discover the art of olive oil production in Vaud

Since 1810, the Bovey family has been preserving a unique craft at the Moulin de Severy. As Switzerland’s last mill to produce its products by hand all year round, it specialises in turning walnuts into exceptional oils.

La Maison de la Noix offers visitors the chance to explore this world through tours of the mill, tastings and experiences centred around local produce. It’s an ideal day out for families, friends or groups.

Extend the experience at the Bistro du Moulin, where every dish showcases one of the restaurant’s own specialities and local flavours.

A selection of products from the Moulin de Severy is also available at the Morges Tourist Information Centre.

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