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Les Artisans Cuisiniers

The address where cooking happens in three villages but with the same passion: making every event unforgettable.

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Morges Région Tourisme

Les Artisans Cuisiniers

The address where cooking happens in three villages but with the same passion: making every event unforgettable.

Discover
Escapade on historic train: Train of flavours

Escapade on historic train: Train of flavours

Each year, La Voie Des Sens puts the historic train BAM on the rails about once a week, from Thursday to Sunday (except during renovation periods), to offer outings on various culinary themes.

Included services
- Unusual excursion by historic train - Theme meal according to the season - Return with the regular train from Bière to Morges - Possibility to visit the Sévery Mill (+ 10CHF for the transport, on registration at 021 811 43 45 or by mail at vente@mbc.ch)

Each year, La Voie Des Sens puts the historic train BAM on the rails about once a week, from Thursday to Sunday (except during renovation periods), to offer outings on various culinary themes.

The Train of Flavour leaves from Morges and arrives in Bière, a village located in the Jura vaudois Regional Nature Park.
Each trip on the Flavour Train is unique, as the menus are designed according to themes adapted to the time of year. Thus, starters, main courses and desserts are based on the season. Asparagus, lake fish, hunting and many other ingredients are used throughout the year to delight everyone’s taste buds.

Practical Information

Conditions / supplements

Please note that you will be travelling on a historic train with vehicles built in 1895 and 1925! This trip will bring back memories and will be a great opportunity to share and enjoy. But it takes you back to a time when the notion of comfort was not the same as today… Places are limited and the train is not very suitable for children.

Meeting place

Morges train station

Time

Climb aboard at 11:20 am

Departure of the historical train at 11:44 am

Return to Morges at 14:49 (or 15:49/16:49) / for the return from the Sévery Mill: 16:40

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