Gastronomic Saturdays
Come and discover the wines of Domaine Jean-Daniel Coeytaux during a wine tasting on a Saturday. This will be followed by a gourmet meal to delight your taste buds.
Included services
Presentation of the Domaine, visit to the vineyard, slide show, commented tasting of the different wines and grape varieties matured in the Domaine’s cellars, accompanied by local produce!
You will then be welcomed at the Restaurant de l’Hôtel de Ville in Vullierens, to taste the “Menu Découverte Gastronomique”, served with a matching glass of wine for each course.
Reservation deadline: Until the Wednesday before the date of the Samedi Gourmand
Timetable:
– 10:45 am precise at Cave Jean-Daniel Coeytaux, Yens
– 12:30 pm Departure for the Restaurant de l’Hôtel de Ville, Vullierens
– 13:15 Lunch at Restaurant de l’Hôtel de Ville, Vullierens
Practical Information
Conditions / supplements
18 years or over
Time
– 10:45 am precise at Cave Jean-Daniel Coeytaux, Yens
– 12:30 pm Departure for Restaurant de l’Hôtel de Ville, Vullierens
– 13:15 Lunch at Restaurant de l’Hôtel de Ville, Vullierens
Language
French, German and English
Media
