La Croix Fédérale has been based in Morges since 2023. The restaurant first made its reputation over thirty years ago in the Old Town of St-Prex.
The restaurant offers authentic, traditional cuisine, with its main specialities being perch fillets, a selection of Swiss red meat and homemade desserts.
The team makes it a point of honour to use fresh, local produce, preferably sourced from regional suppliers.
