Since late 2012, the young couple has taken over the Yens communal hostel and has already proven itself. Indeed, the restaurant has already received many awards, including a score of 15/20 at the prestigious Gault & Millau.
Charming Auberge located in the middle of vineyards, composed of a traditional bistro and a gastronomic dining room.
Claudia and Olivier Hiernard invite you to discover their establishment, either at noon in the café with its daily menu and slate of brasserie dishes, or in the evening on the dining room side with its elaborate menu and seasonal menu.
The fish of Lake Geneva are cooked there as is the hunt in autumn.