These discovery breaks are our suggestions for your next company outings. We will help you to personalise them according to your wishes and your budget.
Explore the richness and diversity of the West Vaud region during a moment of sharing and discovery with the men and women who perpetuate their know-how and sublimate local products.Milk or cheese break
Near you, craftsmen produce Gruyère PDO. Take a break from nature, get a breath of fresh air and discover the process of making our cheese or meet the producers and their cows to whom we owe this delicious cheese. Take the opportunity to talk to local producers about the evolution of their profession, the challenges facing agriculture and climate change.
Duration: 1h30 including visit, tasting and discussion
Price per group: from 100 CHFA nut break from here
Start the exploration with a guided walk through a walnut orchard of the Dicifood company, created by passionate craftsmen who have taken up the challenge of diversifying the production of quality local products. Continue this exploration with a visit to the Maison de la noix at the Moulin de Sévery with a demonstration of the nutcracker.
Duration: 2h15 including a guided walk in the Dicifood orchards and a visit to the Maison de la noix
Price per group from 200 CHFFlower break(April to June)
It's springtime and you'll be able to recharge your batteries on a trip through the region's crops. Accompanied by an agronomist, an expert on plants and crops, you will discover their particularities as well as their uses for human food or cattle feed.
Duration: 1.5 hour walk through the crops
Price per group: CHF 100Break in the cowshed
Discover what the farmers of the region produce, and how their cattle live. These farmers will explain and show you how they care for their animals while respecting the requirements of each individual.
Duration: 1h30 including discovery of the farm and its "occupants", discussion and tasting.
Price per group: from 100 CHFBreak on the mountain pasture(mid-May to mid-September)
During an escapade, go and meet an alpine farmer. During a walk outside of time and stress, you will discover another universe: the mountain pasture. With passion, the host explains how each year, depending on the weather conditions, he organises the management of the pastures and the livestock, how he manages his water needs, whether for the growth of the grass or for the livestock.
Duration: 1h30 walk and discussion at the mountain pasture
Price per group: 100 CHFGrape break
Recognise the grape varieties of the region with your senses: visually by walking through the vineyards, by smell and taste during a tasting... A winegrower guides you and teaches you the specificities and selection of each grape variety.
Duration: 1h30 including a guided walk in the vineyards, discussion and tasting in the cellar
Price per group from 150 CHF
The availability of the artisans may vary according to the harvest or the season and these breaks can also be combined.